WebSep 27, 2024 · Preheat the oven to 350°F and spray a 9×13-inch baking dish with cooking spray. Pour the apple pie filling into the baking dish. In a medium bowl, combine the cake mix and oatmeal and then sprinkle it over the pie filling. Pour the melted butter over the top of the cake and oatmeal mixture as evenly as possible. WebMay 20, 2013 · Preheat oven to 350°F. In a bowl, cover rolled oats with boiling water and let stand for 1 1/2 hours or until completely cooled. …
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WebOct 6, 2024 · Mix in 1 cup of white chocolate chips, butterscotch chips or cinnamon chips. Add in 1/2 cup of chopped pecans, walnuts, macadamia nuts or almonds. Mix in 1/2 cup old fashioned oats with 1/2 cup cinnamon chips or nuts. Drizzle the top with powdered sugar icing. Frost the top with cream cheese frosting or cinnamon buttercream. WebMay 28, 2024 · In a small bowl, combine rolled oats and boiling water. Cover and let it rest for 20 minutes. In a large bowl, cream the butter, white … fluorescent red and white snowboard bindings
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WebDec 23, 2015 · Different Size Pans: No matter what size pan you use, bake the cake at 350°F (177°C). A 9 or 10-inch springform pan is best because this gingerbread cake rises pretty high. 9-inch cake pans are too short. You can also use a 9-inch square pan or 11×7-inch rectangle pan. The bake times will all be relatively 35 minutes. WebNov 15, 2010 · In large bowl, beat granulated sugar, 1 cup brown sugar and 1/2 cup butter with electric mixer on medium speed until light and fluffy, … WebApr 24, 2024 · Beat in cake mix and oats. Refrigerate, covered, 2 hours or until firm enough to roll, though dough will remain fairly soft. Preheat oven to 350°. On a well-floured surface, roll half of dough to 1/4-in. thickness. Cut with a floured 2-1/2-in. round cookie cutter. Place 1 in. apart on parchment-lined baking sheets. Bake until set, 8-10 minutes. fluorescent red 3m